Tero Farm - Ethiopia Organic
ORIGIN
Ethopia - Guji
PRODUCER
Tero Farm
ALTITUDE
1800-2200 masl.
VARIETALS
74110, 74112
FLAVOUR
Strawberry, Blackcurrant, Para Violet
TERO FARM
Tero Farm is a prominent coffee farm located within the Guji Zone of the Oromia Region in southern Ethiopia. The farm was established as part of the broader movement in Ethiopia to preserve and promote the country’s rich coffee heritage. Ethiopia is widely regarded as the birthplace of Arabica coffee, and the Guji Zone, where Tero Farm is located, has become one of the key regions for producing some of the finest specialty coffees in the world. The climate in Guji is ideal for coffee cultivation, characterised by moderate temperatures, consistent rainfall, and rich volcanic soils. These conditions, combined with organic farming methods foster the development of high-quality coffee, with distinct flavours and aromas.